Tag Archives: Vegan

CookBook- Uni Lunches

I started back at uni last week, and have been using my lovely lunch bags made by BonTons to inspire to make, pack and take my lunches everyday. On Monday I made a triple batch of Nori rolls, with the 4yo I’m living with as my kitchen helper. He really enjoyed helping me put them together, and he even tried one (after telling me he doesn’t like “that black stuff” [the seaweed] or mushrooms) and declared it to be delicious! Continue reading

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CookBook- Vegan Oreo Truffles

Okay, I know I said I didn’t promise to get this recipe out by Valentines Day, but I still feel bad that it’s so late! But, this is something you can put together any time of the year… or any time of the day or night for that matter! Note that I didn’t say they were healthy… just vegan. Anyway, enough of the yabbering, here’s the recipe already! Continue reading

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CookBook- Bonus Recipe! Choc-Coffee Mousse

As a vegan, people often ask me if I eat a lot of tofu. I don’t, except in deserts like this rich mousse. It’s a quick, easy, tasty and fun way to serve tofu. Often I won’t tell my guests what it’s made of until after they’ve started eating it. “What? I’m eating tofu?” Cue confused looks! It’s great! Continue reading

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CookBook- Roast Pumpkin Soup

Pumpkin soup is one of my favourite types of soup. Roast pumpkin soup is simply heaven in a bowl. And, it’s pretty easy to make. Continue reading

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CookBook- Bonus Recipe! Pumpkin Curry

Formerly known as That Pumpkin Thing, the Pumpkin Curry was inspired my my Uncle’s weird love of putting peanut butter in almost every meal he made. This curry is filling, delicious, creamy and great for warming you up on those cold winter nights. Continue reading

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CookBook- Bonus Recipe! Indian Style Vegetables

A favourite among colleagues, vegetable with an Indian twist. Continue reading

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CookBook- Vegan Cheez

A vegan essential- a good cheez sauce recipe! Continue reading

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